We specialise in traditional Scottish dishes, using local produce.
Our newly refurbished restaurant has been designed with a warm and traditional feel, to enable space yet intimacy.
“Early Bird Continental Breakfast”: From 5 am (Please pre-book your “Early Bird Breakfast” with our Reception Team)
“Full Scottish Breakfast”: From 7 am to 10 am.
“Traditional Sunday Roast”: Sunday from 12 noon - 2 pm.
“Lite Bite Bar Lunch”: From 12 noon - 2:30 pm (not on Sundays)
“The Afternoon Tea”: From 2:30 pm - 5 pm (daily) Please click here for our Tea Menu
Our “Capercaillie Bar” is open for drinks from 12 noon until 11 pm.
We offer draught beers as well as a locally brewed guest ales and an amazing selection of Speyside single malts.